21![South Eastern Times (Millicent), Millicent SA 21 Oct 2014 General News, pagecm² Regional - circulation 1,962 (-T-T---) Copyright Agency licensed copy (www.copyright.com.au) South Eastern Times (Millicent), Millicent SA 21 Oct 2014 General News, pagecm² Regional - circulation 1,962 (-T-T---) Copyright Agency licensed copy (www.copyright.com.au)](https://www.pdfsearch.io/img/5e95965576ace327b114823b611118aa.jpg) | Add to Reading ListSource URL: www.greaterhealth.orgLanguage: English - Date: 2014-10-21 18:56:02
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22![PD148761_6a04_GBeef_Std_221.indd PD148761_6a04_GBeef_Std_221.indd](https://www.pdfsearch.io/img/5b22eb93a81839942482a207bfc0112f.jpg) | Add to Reading ListSource URL: www.beefitswhatsfordinner.comLanguage: English - Date: 2013-04-29 10:33:15
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23![Go Lean with Protein Beefing Up MyPlate With more than 29 lean beef cuts, it’s easy to build great-tasting and healthful meals that include Go Lean with Protein Beefing Up MyPlate With more than 29 lean beef cuts, it’s easy to build great-tasting and healthful meals that include](https://www.pdfsearch.io/img/700be35165b4879819b4dfc42c90c745.jpg) | Add to Reading ListSource URL: www.beefitswhatsfordinner.comLanguage: English - Date: 2013-04-29 10:54:49
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24![Grill Rump Steak 250gms - Cooked to your choice served w salad & chips OR vegetables & mash 18.0 T-Bone Steak 300gms - Cooked to your choice served w salad & chips, or veg & mash 24.0 Mixed Grill - Steak, sausage, bacon Grill Rump Steak 250gms - Cooked to your choice served w salad & chips OR vegetables & mash 18.0 T-Bone Steak 300gms - Cooked to your choice served w salad & chips, or veg & mash 24.0 Mixed Grill - Steak, sausage, bacon](https://www.pdfsearch.io/img/f0e290284fcf695f4df6e6eccf7f6895.jpg) | Add to Reading ListSource URL: www.gatesheadtavern.com.auLanguage: English - Date: 2014-12-10 17:11:33
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25![COD Application Thank you for taking the time to provide us with the required information. • • • • COD Application Thank you for taking the time to provide us with the required information. • • • •](https://www.pdfsearch.io/img/2ffd4e4cd657a68562482160fc20dcef.jpg) | Add to Reading ListSource URL: www.sparta.co.zaLanguage: English - Date: 2014-10-16 02:21:58
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26![The original Spanish Grill was a prominent feature of the old Grand Hotel on the Deakin Avenue side, now occupied by the Grand Sports Bar. It had keen local patronage and was closed in[removed]The new Spanish Grill has bee The original Spanish Grill was a prominent feature of the old Grand Hotel on the Deakin Avenue side, now occupied by the Grand Sports Bar. It had keen local patronage and was closed in[removed]The new Spanish Grill has bee](https://www.pdfsearch.io/img/dc0c5d4b1751c412bfe776cff593c96c.jpg) | Add to Reading ListSource URL: www.qualityhotelmilduragrand.com.auLanguage: English - Date: 2014-01-02 23:17:39
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27![1/4 Cow Farmer Steve’s Special - 100% Grass-Fed Beef Prime Steak Mix (14) Delmonico, porterhouse, strip, t-bone and tenderloin, based on availability Brisket (1) Sirloin Steak (4) Skirt Steak (2) Cube Steak (4) 1/4 Cow Farmer Steve’s Special - 100% Grass-Fed Beef Prime Steak Mix (14) Delmonico, porterhouse, strip, t-bone and tenderloin, based on availability Brisket (1) Sirloin Steak (4) Skirt Steak (2) Cube Steak (4)](https://www.pdfsearch.io/img/530b44a40999e53d75eaa740c456f6e7.jpg) | Add to Reading ListSource URL: greenherongrowers.com- Date: 2015-03-12 13:39:51
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28![100% Grass-Fed Beef Ordering Info 2015 We have butcher dates set for June, July, Aug., Sept., Oct., and Dec. We will harvest 15 animals this season. Reserve your beef ASAP. Pricing Details: Whole Cow 100% Grass-Fed Beef Ordering Info 2015 We have butcher dates set for June, July, Aug., Sept., Oct., and Dec. We will harvest 15 animals this season. Reserve your beef ASAP. Pricing Details: Whole Cow](https://www.pdfsearch.io/img/eef9d618ac6625ba3ac12d9ea5bc4ca6.jpg) | Add to Reading ListSource URL: greenherongrowers.comLanguage: English - Date: 2015-03-12 13:39:09
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29![T-Rex Menu - Available 2nd Tuesday of Every Month Exclusive Morganbury Meat from prime fattening yards across the Tablelands, finished at the Walkamin lot on a feed of maize and molasses silage. The meat has a creamy, t T-Rex Menu - Available 2nd Tuesday of Every Month Exclusive Morganbury Meat from prime fattening yards across the Tablelands, finished at the Walkamin lot on a feed of maize and molasses silage. The meat has a creamy, t](https://www.pdfsearch.io/img/2f98b8af7a48a343f5cf0eaeb1a925b9.jpg) | Add to Reading ListSource URL: www.ykbc.com.auLanguage: English - Date: 2014-07-24 01:22:40
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30![GRADED[removed]annual outcomes report GRADED[removed]annual outcomes report](https://www.pdfsearch.io/img/edcaa368ccf4e1cb093c87bdf5e4b1f7.jpg) | Add to Reading ListSource URL: www.mla.com.auLanguage: English |
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